Authentic Italian Recipes
Meet Bombette Pugliesi, the popular Apulian street food. These small, round meat rolls packed with cheese and pancetta are a beloved delicacy from Italy’s Puglia region. Originating in the 1960s in Martina Franca, Bombette...
Learn how to make flaky, buttery puff pastry from scratch using simple kitchen tools. Our easy recipe guides you through the folding and layering process for perfect homemade puff pastry. Have you ever dreamed...
Learn how to make a classic rice stuffed tomato recipe straight from Roman cuisine. Bake juicy tomatoes filled with savory garlic basil rice for a simple Italian appetizer. Traditional Rice stuffed tomatoes is not...
Today, I will transport you to Northern Italy with this fragrant roasted pumpkin recipe. The perfect fall side with thyme, parsley, sage, almonds, and Parmesan. As autumn descends upon Italy, a culinary transformation takes...
Have you ever tried Tortelli alla Lastra? This specialty of Romagna cuisine will win you over with its rustic and authentic flavor. Today we will guide you through the preparation of this traditional dish,...
Pane Frattau layers the crispy Sardinian flatbread Carasau with tomato sauce, Pecorino cheese and eggs for a hearty traditional island recipe. Embark on a culinary journey to the heart of Sardinia as you explore...
Ham and Fig Strudel: make an easy ham and fig appetizer with a crispy puff pastry for a delightful blend of savory and sweet flavors. Have you ever experienced the delightful combination of ham...
4-Ingredient Tuna Polpettone: a versatile and budget-friendly Italian meatloaf. As you explore the rich tapestry of Italian cuisine, you may find yourself drawn to lesser-known regional specialties. One such hidden gem is Italian tuna...
Learn how to make delicious homemade mozzarella cheese from scratch. Follow our simple step-by-step guide and recipe video to shape fresh mozzarella balls and braids. Are you ready to embark on a culinary adventure...
Frico friulano is a popular cheesy Italian potato cake. Learn how to make this savory Italian specialty at home with potatoes, cheese, and onions. As you walk the cobblestone streets of Udine in northeastern...
