Authentic Italian Recipes
This quick and easy recipe for orecchiette with broccoli and anchovies delivers authentic Italian flavor in under 30 minutes. The perfect meal if you’re in a hurry but want to make a great impression!...
Pane Frattau layers the crispy Sardinian flatbread Carasau with tomato sauce, Pecorino cheese and eggs for a hearty traditional island recipe. Embark on a culinary journey to the heart of Sardinia as you explore...
Ham and Fig Strudel: make an easy ham and fig appetizer with a crispy puff pastry for a delightful blend of savory and sweet flavors. Have you ever experienced the delightful combination of ham...
A dessert that combines the savory taste of the dough with the sweetness of Nutella? I introduce the Nutella Calzone, a sweet and savory treat that is loved by both kids and adults! This...
Meet the creamy Lemon Mint Spaghetti recipe. This Italian dish will be ready in just 20 minutes flat! A Spaghetti dish READY IN JUST 20 REAL MINUTES! Can you believe it? This dish will...
Did you know that Dalgona coffee has actually been around in Italy for years, too? They call it “Upside down Cappuccino” or “Cappuccino Sottosopra” in Italian (Cappuccino with coffee on top and milk on...
If you are craving a tasty, veggie-packed frittata, don’t miss this mouthwatering Sicilian-style zucchini frittata recipe for an easy, flavor-packed meal. Zucchini Frittata is a light and versatile dish made with eggs and zucchini...
Craving a comforting pasta dish? This classic tuna spaghetti recipe combines flavorful tuna with al dente pasta in a rich tomato sauce. Learn how to make this easy, delicious Italian family favorite. Today, I...
Learn how to make a thick and creamy Pastry Cream: the Neapolitan Custard recipe. Pastry cream, also known as Crema Pasticcera, is like the backbone of so many amazing desserts. It’s what makes cream...
Classic Mascarpone cream is an Italian dessert ready in 10 minutes. Learn the easy pasteurized egg method so you can whip this up safely. Today, I’m sharing with you a classic Italian recipe passed...
