Cacio e Pepe Spaghetti Recipe (VIDEO)
Cacio e Pepe Spaghetti recipe is an ancient recipe for pasta with Cheese and Black Pepper with only three ingredients. The recipe for spaghetti with cheese and black pepper (Cacio e Pepe) is part of …
Cacio e Pepe Spaghetti recipe is an ancient recipe for pasta with Cheese and Black Pepper with only three ingredients. The recipe for spaghetti with cheese and black pepper (Cacio e Pepe) is part of …
Perfect for Father’s Day, Sicilian Sfince is an irresistible dessert that combines the deliciousness of sweet fried dough with the simplicity of a ricotta and chocolate filling. It’s a little sweet treat that’ll make everyone …
St. Joseph’s Zeppole, also known as Neapolitan Zeppole, are a delightful dessert typically prepared during the Father’s Day period, specifically for the feast of St. Joseph, from which they derive their name. However, these treats …
Have you ever tried Tortelli alla Lastra? This specialty of Romagna cuisine will win you over with its rustic and authentic flavor. Today we will guide you through the preparation of this traditional dish, passed …
Torta della Nonna cake is a beloved Italian dessert with two layers of sweet pastry crust enveloping a luscious custard filling. The finishing touch? A sprinkling of pine nuts and a dusting of powdered sugar. …
Crispy Bacon Potatoes is a traditional dish from the Friulian and Triestine cuisine, simple yet delicious. The original name of this dish is “Patate in Tecia” and it consists of sautéed potatoes, flavored with onions …
Bucatini all’Amatriciana is a traditional Italian first dish typical of the Lazio region, and loved all over the world! It consists of pasta, bucatini or spaghetti, tossed with the famous Amatriciana sauce made with guanciale, …
Cicerchiata is a traditional Carnival dessert, easy and fun to prepare. It’s an opportunity to enjoy a carefree moment together as a family. When you think of Italian desserts, classics like tiramisu and cannoli might …
Easy to make, delicious and absolutely beautiful to look at! This Sicilian Stuffed Artichokes, or “abbuttunati” or “abbottonati” artichokes are among the most beloved Sicilian dishes! Let’s explore the recipe and some helpful tips together. …
Get ready to meet Carnival Chocolate Chiacchiere: the traditional Chiacchiere but coated in rich, decadent chocolate. It’s Carnival time, and what better way to celebrate than with a delightful twist on a classic Italian treat? …